A Brief History of Seven Killings Part 1, Chapter 2 Summary & Analysis

Barry has been in Jamaica almost a year, and is standing inside a fast food restaurant called King Burger. Unlike other Americans in Jamaica, Barry embraces the national cuisine and loves eating ackee and saltfish, although the first time he had jerk chicken he couldn’t handle the spice. Barry works for the Company (the CIA) and moves countries with his family every 3-5 years. The son of the former head of the CIA is in Jamaica; he is a filmmaker who is making a film about the peace concert being organized by the Singer.

One recurring theme in the novel is how white visitors to Jamaica––mostly American men––want to think of themselves as embracing the “real” Jamaica and not simply being tourists. Barry’s love of ackee and saltfish, Jamaica’s national dish, may make it seems as if he is engaged with the authentic Jamaica; however, his bad reaction to jerk chicken is a reminder that he is just another white visitor.

Active Themes

Barry had been assigned to following Bill Adler, a former CIA employee who left in 1969 on account of a guilty conscience, although Barry soon found out Bill was actually following him. Bill wrote a book in which he “named names” within the CIA, and gave speeches criticizing its actions. He also gave information about the CIA’s activities to Jamaicans themselves, undoing Barry’s work, which meant that he then had to “start from scratch.”

This is one of the first of many examples of witness and storytelling being threatening acts within the world of the novel. The CIA, and indeed the Cold War in general, relied on a massive amount of secrecy and spying. Bill Adler’s decision to publish a book about the CIA is thus a massive violation of Cold War normality.

Active Themes

A Brief History of Seven Killings

Marlon James

A Brief History of Seven Killings: Part 1, Chapter 2 Summary & Analysis